100 Instagram Captions for Restaurants

Fresh out of the oven

This one sold out by noon 🍝

Table for two is ready

Made from scratch, always

Still warm from the kitchen

Your usual spot is open

Lunch is served

We saved you a seat 🪑

Bread day is the best day

Straight from the grill

Open late tonight

Corner booth vibes

First batch of the day

Hot plates coming through

Sunday roast ready

New menu, same kitchen 🍽️

Reservations are open for Friday

Pasta water is boiling

Dinner starts now

Kitchen is live

We don’t judge how much bread you eat before the main

Calories don’t count if you’re standing at the bar

Our dishwasher is the real MVP back there 🏆

Yes you can have extra sauce, we’re not monsters

The garlic bread is why you came, we know

Portion control is not really our thing

We put cheese on the cheese

No one has ever regretted the dessert here 🍰

Our chef takes criticism very personally

The secret ingredient is butter, obviously

We’re legally required to tell you this is addictive

Diet starts Monday, allegedly

Our fridge is better organized than yours

The only drama here is in the kitchen 🔥

We’ve seen your ‘I’m not that hungry’ face before

Carbs are a love language

Our specials board is basically a novel at this point

The bread basket is bottomless, your willpower is not

We put love in it, and also a lot of salt 🧂

Leftovers are just future you’s problem

Prep starts at 6am, coffee starts at 5:45

This is what 200 covers looks like before service 🥄

Rolling out tomorrow’s pasta by hand

The walk-in at 7am is a peaceful place

Knife sharpening day

Our sous chef’s station mid-rush

Dough proving overnight

This is where the magic happens, also where things get loud

Stock simmering since yesterday 🍲

Menu planning spread across the whole table

The board before we wipe it clean for dinner

Delivery day means Tetris in the storeroom

Plating practice before the photographer arrives

Our pastry chef at 4am, unbothered 🥐

Tasting the new sauce for the third time today

Aprons washed and ready for the week

This is what 50kg of onions looks like

Setting up the pass before service

Handwriting tonight’s specials on the board ✍️

The calm before the Friday rush

This table has been coming here every Sunday for three years

When regulars bring their out-of-town friends to show off 😊

Birthday cake number four this week

First date spotted at table nine

They asked for the recipe, we said no politely

This family has celebrated every graduation here

Someone proposed last night, she said yes 💍

Our youngest regular is seven months old

They drove an hour for the lamb

Regulars who remember our old menu

Anniversary dinner, same table as last year

She ordered the same thing for the 50th time 🍕

When your review mentions the server by name

They brought their nan for her 90th

First time trying the tasting menu

Kids who grew up eating here now bring their own kids

The look when the food arrives 😍

They finished every bite and asked for the bill smiling

Celebrating something small but still worth a nice dinner

Came back the next day for seconds

Spring menu starts this weekend 🌱

Pumpkin is back on the menu

New winter hours posted on the door

Our summer terrace is finally open

Christmas bookings are live now

First asparagus of the season arrived this morning

Valentine’s menu is up, tables are going fast 💐

Introducing our new head chef

Autumn means game season

We’re extending brunch to Sundays starting next week

Soft launch week, be kind

Easter specials running all weekend 🐣

New cocktail list just dropped

Summer stone fruit is finally here

We added a kids menu, finally

Truffle season has arrived

Mother’s Day bookings open now 🌷

Our new private dining room is ready

Oyster season starts Friday

We’re launching delivery next month